Description
Salmon marinated in sundried tomato pesto, artichokes, capers and olives on top of a bed of dill and lemon orzo pasta salad with asparagus and feta.
641 calories, 53g carbs, 6g fiber, 47g net carbs, 43g protein, 30g fat, 16g unsaturated fat, 6g saturated fat
Pescetarian, High Protein, *Dairy Free if requested
