Description
This soup was one of the first things Sara learned how to cook from her culinary instructor in high school and she’s been obsessed with it ever since! White meat chicken breast, corn, roasted red bell pepper and potato simmered in creamy broth.
289 calories, 16g carbs, 2g fiber, 14g net carbs, 10g protein, 21g fat, 7g unsaturated fat, 13g saturated fat (per cup)
Low Carb, Gluten Free
Sold in 1 pint containers.
